You will find a taste of Thailand with its exotic aromas, generous portion of noodles and rich coconut milk broth. This soup is a real feast! Not surprising that Coconut Thai Soup is one of our most sought-after meals.
The Coconut Thai Soup is a good choice for those craving a taste of Thailand. Serve in a bowl or thermos, this Thai soup has nutritious and colorful ingredients for the coziest soup ever.
DID YOU KNOW
Coconut milk is sometimes confused with coconut water found inside the fruit. It actually derives from the pulp. Especially prominent in South-East Asian countries, this ingredient can be found in many recipes.
Combine the cold water (500 ml/serving) and the contents of the bag in a pan. Mix well. Bring to a boil, stirring constantly. Cook 1-2 minutes. Reduce heat and let stand for 10-12 minutes.
Express Preparation (for 1 serving only)
Add 500 ml of boiling water to bag. Mix Well. Seal bag and let stand for 15-18 minutes, stirring once or twice.
Weight for 1 portion envelope : 90 g
Weight for 2 portions envelope : 180 g
Rice Noodles, Chicken Broth Powder (glucose solids, yeast extract, chicken meat, hydrolyzed soy protein, corn flour, sea salt, chicken fat, potato starch, onion powder, spices), textured soy proteins, coconut milk powder (dried coconut milk, tapioca maltodextrin, sodium caseinate),toasted Slivered Almonds, Skimmed Milk Powder, Toasted Sesame Seeds, dehydrated vegetables (carrot, potato, onion, celery, leek, red and green bell peppers), corn Starch, Spices, Dried Lemon Zest, Citric Acid.
Made in a factory where there are : peanuts, egg, fish, seafood, mustard